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50lb. Vacuum Tumbler
50lb. Vacuum Tumbler
$5,800.00  $4,900.00
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About Meat Starter Culture Bactoferm (TM) F-RM-52


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 About Meat Starter Culture Bactoferm (TM) F-RM-52
Date Added: Sunday 10 July, 2005
Bactoferm (TM) T-SPX is a freeze-dried culture well suited for all fermented sausages where a relatively mild acidification is desired. T-SPX is ... more info
Meat Starter Culture Bactoferm (TM) LHP


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 Meat Starter Culture Bactoferm (TM) LHP
Model: FDSCP
Price: $19.85


Weight: 0.15lbs
LHP is a freeze-dried culture well suited for all fermented sausages where a relatively pronounced acidification is desired. The culture is ... more info
Natural Maple Flavored Sugar (1 lb.)


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 Natural Maple Flavored Sugar (1 lb.)
Model: 22-22-34
Price: $2.07


Weight: 1.1lbs
One pound of natural maple flavored sugar. Used like regular sugar, but will give you that added maple flavor.
Dextrose (1 lb.)


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 Dextrose (1 lb.)
Model: DEXTROSE
Price: $4.25


Weight: 1.1lbs
The most common sugar used in meat is dextrose. Dextrose is corn sugar and it will not burn as easily as cane or beet sugar. When a recipe calls for ... more info
Brown Sugar (1 lb.)


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 Brown Sugar (1 lb.)
Model: BROWNSUGAR
Price: $1.95


Weight: 1.1lbs
Brown sugar is used very similarly to granulated white sugar, but it provides a touch of extra flavor due to the molasses. Common uses for brown ... more info
Corn Syrup Solids (1 lb.)


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 Corn Syrup Solids (1 lb.)
Model: FRODEX
Price: $2.93


Weight: 1.1lbs
Corn syrup solids.
Cane Sugar (1 lb.)


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 Cane Sugar (1 lb.)
Model: CANESUGAR
Price: $1.90


Weight: 1.1lbs
The most common form of sugar. Cane is what we normally call table sugar. It is usually used in meat brines but not widely used in sausage because it ... more info
Whole Buckwheat Groats


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 Whole Buckwheat Groats
Model: WBUCKWHEAT
Price: $2.87


Weight: 1.1lbs
Used primarily in Polish and Hungarian blood type sausages. These groats are unprocessed so that when used in sausage they will not overcook.
Soy Protein Concentrate (1 lb.)


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 Soy Protein Concentrate (1 lb.)
Model: ARCONF
Price: $7.73


Weight: 1.1lbs
Soy protein concentrate is made from the refining process of soy beans. The first step is soy grits, which are used in patties and products like ... more info
Non-Fat Dry Milk Powder (1 lb.)


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 Non-Fat Dry Milk Powder (1 lb.)
Model: MILK-1
Price: $5.40


Weight: 1.1lbs
Milk powder has been used for years in sausage making. Although not highly effective as a binder, it can impart a creamier taste to some sausage ... more info


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