Artisanal Sausage & Meat making kit

$56.00  $49.25
Save: 12% off

This Combo Package is the perfect start for anyone wanting to make dry cured, fermented and other old world meat and sausages. It contains both books By Michael Ruhlman & Brian Polcyn "Charcuterie" and "Salumi"
This makes a great gift item.
  • Model: CP2
  • Shipping Weight: 4.6lbs


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